The restaurant is located in a heritage-listed, original telephone exchange building.
Customers can expect a bright and playful space to have meetings or settle in for a cosy chat.
The restaurant is open from Monday to Friday from 7am to 4pm, and on Saturday and Sunday from 8am to 4pm.
The restaurant serves Asian flavors packaged in Australian brunch favorites, executed by chefs with a combination of international flourish and modern cooking techniques.
The restaurant offers a specialty coffee menu featuring classic espresso-based drinks, alternative brews like filter coffee and cold brew, different blends, single origin coffee, and experimental drink options created by the barista team.