Trade is a unique destination because it transports your senses off of Boston’s busy streets and allows you to unwind at a cozy table tucked away in lush greenery at a modern taverna on a Greek Island. The restaurant is inspired by the deepest notions of the Greek way of life: relationship-building conversations and connections over the sharing of innovative Mediterranean plates.
You can expect creative Mediterranean fare & cocktails at this restaurant. The menu draws from Chef Jody Adams’ Greek inspired cuisine and includes innovative Mediterranean plates & cocktails served in a lively, modern, high-ceilinged setting.
The ambiance at this restaurant is festive and welcoming with just the right music and ample seating space. The service is wonderfully attentive, enhancing your dining experience. From the host to the manager and the amazing server, the attention to detail does not go unnoticed.
Some of the standout dishes at this restaurant include the braised oxtail pizette, boasting a flawless crust, a creamy bechamel sauce, and a robust kasseri cheese flavor. The grilled lamb chops are also a favorite, perfectly cooked and oozing with flavor.
Yes, this restaurant presents itself as an upscale Mediterranean venue, blending club-like energy with spaces tailored for private events. It is nestled in the Financial District, making it an ideal location for corporate events.