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Reviews Halal Indian Cuisine - Boston

Address: 736 Huntington Ave, Boston, MA 02115

Telephone: (617) 232-5000

Business type: Indian restaurant

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Vegetarian options at this Indian restaurant are plentiful and diverse. You can enjoy a fresh vegetable and soya chunk grind, seasoned with onion, scallions, cilantro, garlic, ginger, and spices, all stuffed in a flour wrap and steamed. There's also a dish of mixed yellow lentils fried with onion, garlic, and tomatoes, served with basmati rice. Other options include fresh green peas and potato gently cooked with Indian spices and herbs, a flavourful spinach dish mixed with mushrooms and light spices, and fresh cauliflower and potatoes gently cooked with Indian spices and herbs. All these dishes are served with basmati rice. For cheese lovers, there's homemade cheese with chickpeas, rice, onion, pepper, tomato, and Indian herbs, served with mint chutney.

This Indian restaurant offers a variety of chicken dishes. You can enjoy boneless chicken tikka cooked with chickpeas, rice, onion, tomato, and makhani sauce, served with mint chutney. There's also boneless diced chicken cooked with fresh onion, garlic, and Indian spices, or with creamy nuts gravy, or with chopped onion, garlic, and spinach. All these dishes are served with basmati rice. For a tangy twist, try the boneless chicken cooked with butter tomato gravy, or the boneless diced chicken marinated with lemon juice and spices and cooked with potato.

For those who prefer lamb, this Indian restaurant offers dishes like basmati rice cooked with cubes of lamb, seasoned with flavoured spices, garnished with nuts and cilantro. There's also diced cut lamb cooked with creamy nut gravy, and tender pieces of lamb marinated with lemon juice and spices and cooked with potato and hot spice gravy. All these dishes are served with basmati rice.

Seafood lovers can enjoy saffron flavoured basmati rice cooked with shrimp, seasoned spices, and toasted with nuts and cilantro at this Indian restaurant.

This Indian restaurant offers some unique dishes like roasted whole baby eggplant cooked with tomato, onions, and whole spices, and homemade stuffed vegetable balls simmered in a mildly spiced creamy sauce. There's also a royal lentil dish slow cooked with fresh garlic, ginger, and tomatoes, garnished with cream, and served with basmati rice. For a unique chicken dish, try the boneless chicken marinated in special tandoori species and baked in a tandoori oven, served with basmati rice.


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