Sunday the restaurant is open from 11:00 AM to 9:00 PM. From Monday to Thursday, it operates from 11:00 AM to 10:00 PM. On Friday and Saturday, the restaurant extends its hours from 11:00 AM to 11:00 PM. Additionally, they have a Happy Hour from Monday to Friday between 4:30 PM and 6:30 PM.
This seafood restaurant is located at the pride of Long Wharf, a place renowned for its historical significance. It is the oldest surviving structure at Long Wharf, formerly known as the John Hancock Counting House. The restaurant is a fusion of history and modern style, with a newly renovated interior full of bold colors.
Some of the signature dishes include mango sticky rice, avocado corn pico, and lemon shallot butter. Each delicious bite is filled with Maine lobster and lemon butter, served with 3 potato garlic mashed. They also offer a vibrant, richly textured blend with aromatics and flavors of red currant, black cherry, dried herbs, oak spice, and mocha notes. The restaurant also uses the Coravin wine preservation system, allowing guests to enjoy a glass from a variety of luxury wines.
The restaurant offers an upscale, high-end chain eatery serving seafood & steakhouse fare in a classy setting with views. The service is exceptional, with waiters offering insights into the building's history and expertly guiding guests through the menu. The restaurant is also wheelchair accessible with seating available on the main level.
Customers have had truly exceptional experiences at this restaurant. They have praised the impeccable service, the culinary highlights such as the coconut shrimp and lava cake, and the captivating atmosphere. The restaurant's commitment to exquisite flavors and outstanding service has been highly appreciated. Customers have also enjoyed learning about the history of the place from the friendly waiters.