The menu is inspired by the simple seafood restaurants of Spain & Portugal. The restaurant showcases the highest quality local and imported Spanish & Portuguese seafood. The aim is to provide an authentic and unique dining experience that transports guests to the coastal regions of these two countries.
The restaurant offers an open and airy room with soaring windows looking out to the neighborhood. The dining room also has a large patio, making it a perfect place for a casual weekend Brunch with the family or an elegant night out. The high ceilings and sophisticated decor add to the overall elevated dining experience.
The beverage program at the restaurant features wines of Spain & Portugal as well as coastal inspired cocktails. This complements the seafood-centric menu and enhances the overall dining experience, making it a true culinary journey through the flavors of Spain and Portugal.
The restaurant adds a 20% Pre-Tax Gratuity to all checks. This is designed to ensure that the front of house service staff can focus on delivering great hospitality to guests and not worry about their income. The restaurant believes in treating its service staff well and ensuring they have a steady income. If any guests strongly oppose the 20% gratuity, they can speak with management who will kindly remove the gratuity from the check.
Guests have had incredible experiences at the restaurant, praising the inviting, comfortable, and chic atmosphere. The food has been described as fresh and unique, and the staff as kind and prompt. The restaurant has also been commended for its ability to handle large private events efficiently. Some guests have suggested the addition of more vegan options to the menu.
2024 / ranksmap.com
