The restaurant specializes in New Zealand seafood, premium beef, lamb, venison, duck, and vegetarian dishes to cater to all guests' appetites.
Customers can expect to find a variety of seafood dishes on the menu, including local Oysters, Green Lipped Mussels, Prawns, Whitebait Fritters, Whole Market Fish, and Grade A Crayfish sourced from Fiordland.
The restaurant is centrally located on Auckland's CBD waterfront, boasting an all-weather covered deck right on the water with harbour views.
Yes, the restaurant can cater to any function or private dining requirements with a dedicated team able to create a package to meet every need.
Customers have praised the sensational fresh seafood, great spot on the water, fabulous food, great atmosphere, and friendly staff. They also mentioned the incredible Bluff oysters and the delicious mussels and scallops. Additionally, customers appreciated the gluten-free options available on the menu.
2024 / ranksmap.com
